Solid cast iron pot with a capacity of 8.5 liters Extra tall feet for use on top of briquettes and in the fire pit With cable grommet for the barbecue thermometer Lid can be used as a pan With cast iron care to protect against moisture and rust With ring cleaner to gently remove burnt-on residues With practical lid lifter for easy lifting of the hot lid Bamboo cooking spoon - gentle on the patina, no scratches in the pot The solid cast iron Dutch oven has a capacity of 8.5 liters and is equipped with extra high and wide feet for use over barbecue briquettes, in the gas barbecue, on the grill grate or in the fire pit. Braise delicious meat dishes or roast meat and vegetables in the Dutch Oven. The cast iron pot is also ideal for baking bread and cakes and for cooking delicious stews, sauces and soups. Thanks to its spray enamel coating, it can be used immediately and does not need to be baked in. The Dutch Oven has a convenient cable grommet for measuring the cooking temperature, which prevents the cable from kinking. The set also includes the most important must-have for cooking in the Dutch Oven: the lid lifter! This makes it easy to lift and put down the hot lid. The special cleaning and care paste reliably protects against moisture and rust and is applied evenly to the outside and inside of the pot using a sponge. Use the practical ring cleaner to gently clean the cast iron pot, even with stubborn incrustations, as it removes all caked-on crusts purely mechanically and particularly effectively. You should also take care not to scratch the patina of the pot while cooking in it. The bamboo spoon included is therefore the perfect tool for stirring and working in the Dutch oven.

Solid cast iron pot with a capacity of 5.7 liters Extra tall feet for use on top of briquettes and in the fire pit With cable grommet for the barbecue thermometer Lid can be used as a pan With cast iron care to protect against moisture and rust With ring cleaner to gently remove burnt-on residues With practical lid lifter for easy lifting of the hot lid Bamboo cooking spoon - gentle on the patina, no scratches in the pot The solid cast iron Dutch oven has a capacity of 5.7 liters and is equipped with extra high and wide feet for use over barbecue briquettes, in the gas barbecue, on the grill grate or in the fire pit. Braise delicious meat dishes or roast meat and vegetables in the Dutch Oven. The cast iron pot is also ideal for baking bread and cakes and for cooking delicious stews, sauces and soups. Thanks to its spray enamel coating, it can be used immediately and does not need to be baked in. The Dutch Oven has a convenient cable grommet for measuring the cooking temperature, which prevents the cable from kinking. The set also includes the most important must-have for cooking in the Dutch Oven: the lid lifter! This makes it easy to lift and put down the hot lid. The special cleaning and care paste reliably protects against moisture and rust and is applied evenly to the outside and inside of the pot using a sponge. Use the practical ring cleaner to gently clean the cast iron pot, even with stubborn incrustations, as it removes all caked-on crusts purely mechanically and particularly effectively. You should also take care not to scratch the patina of the pot while cooking in it. The bamboo spoon included is therefore the perfect tool for stirring and working in the Dutch oven.

Easy-to-use Bluetooth barbecue thermometer With Bluetooth function and smartphone app For monitoring 2 x core temperature and cooking compartment temperature Clear and user-friendly display Dual sensor probe - for core temperature and cooking cabinet temperature Additional core temperature probe Temperature probe waterproof and dishwasher-safe Timer and alarm function Battery-operated: 2 x 1.5 V AAA Reliable, easy to use and very precise: the Gourmet Check Pro measures the most important temperatures in the grill with ease and can be easily connected to your smartphone via Bluetooth! The temperature probe is equipped with 2 separate measuring probes and simultaneously measures the core temperature of the grilled food and the exact grilling chamber temperature. The second temperature probe can be used to monitor another core temperature. Keeping an eye on the cooking process is child's play and you can set individual timer and alarm functions. All important data can be set and read at a glance on the clear and user-friendly display. After the barbecue session, the waterproof probes can be cleaned in the dishwasher.

Solid cast iron pot with a capacity of 3.8 liters Extra tall feet for use on top of briquettes and in the fire pit With cable grommet for the barbecue thermometer Lid can be used as a pan With cast iron care to protect against moisture and rust With ring cleaner to gently remove burnt-on residues With practical lid lifter for easy lifting of the hot lid Bamboo cooking spoon - gentle on the patina, no scratches in the pot The solid cast iron Dutch oven has a capacity of 3.8 liters and is equipped with extra high and wide feet for use over barbecue briquettes, in the gas barbecue, on the grill grate or in the fire pit. Braise delicious meat dishes or roast meat and vegetables in the Dutch Oven. The cast iron pot is also ideal for baking bread and cakes and for cooking delicious stews, sauces and soups. Thanks to its spray enamel coating, it can be used immediately and does not need to be baked in. The Dutch Oven has a convenient cable grommet for measuring the cooking temperature, which prevents the cable from kinking. The set also includes the most important must-have for cooking in the Dutch Oven: the lid lifter! This makes it easy to lift and put down the hot lid. The special cleaning and care paste reliably protects against moisture and rust and is applied evenly to the outside and inside of the pot using a sponge. Use the practical ring cleaner to gently clean the cast iron pot, even with stubborn incrustations, as it removes all caked-on crusts purely mechanically and particularly effectively. You should also take care not to scratch the patina of the pot while cooking in it. The bamboo spoon included is therefore the perfect tool for stirring and working in the Dutch oven.

Fits on Dualchef and Australian Line For preparing delicious spit dishes on the gas barbecue For very evenly grilled, juicy roasts and chicken With stainless steel spit incl. spit extension up to max. 117 cm Incl. powerful motor - loadable up to 4 kg With 3 large stainless steel forks Runs on 230 Volts The rotisserie spit set for Dualchef and Australia EVO ensures delicious rotisserie dishes! Grilling with the rotisserie spit offers very evenly cooked and juicy results, as the food rotates continuously and the juices stick to the food. Whether with or without a rear burner, grilling with the rotisserie spit produces a more aromatic taste and a delicious crust. The food is securely attached to the spit with the help of 2 stainless steel forks. The sturdy stainless steel spit can be extended to a width of 117 cm and can therefore be used universally. The powerful motor can hold up to 4 kg and is operated with a 230 V power plug.

For extra juicy and perfectly cooked rotisserie dishes - thanks to the constant rotating movement of the food Rotisserie set with solid stainless steel spit, 2 stainless steel forks and motor Fits on HEAT 3, 4-burner and 5-burner gas barbecues Operation with power bank or from the power grid possible Optionally expandable with rotisserie basket The rotisserie spit set for HEAT gas barbecues ensures delicious rotisserie dishes! Grilling with the rotisserie spit offers very evenly grilled and juicy results, as the food rotates continuously and the juices stick to the food. This not only ensures more aromatic results, but also a delicious crust. The food is securely attached to the spit with the help of 2 stainless steel spikes. The powerful motor is operated with a 230 V power plug, but can also be operated with a power bank integrated in the grill.

Classic wok with round base Ideal for Asian stir-fries, meat and vegetable dishes, deep-frying and frying Made entirely of carbon steel for extremely high heat conductivity For extra high grilling temperatures Ideally suited for the funnel system of kettle grills - directly on the volcano position Incl. matching lid and wok ring The classic wok with round base and matching lid is the ideal pan for Asian dishes, meat and vegetable stir-fries as well as deep-frying and roasting. As it is made entirely of carbon steel, the wok has outstanding heat conductivity - the perfect prerequisite for classic wok cooking at extremely high temperatures! When used with the Outdoorchef kettle grill, the wok is simply placed on the funnel in the volcano position to achieve perfect results at temperatures of up to 500°C. The wok is equipped with a long handle and an opposite handle so that it can be gripped securely with both hands. With the matching wok ring, it can also be used on the grill grid or over the side burner and can easily be placed on the table for serving.

Solid cast iron grill plate for kettle grills Optimum heat storage and heat distribution 2-sided: ribbed and smooth side Ideal for stir-fries, egg dishes, crepes, fish, burgers and anything that can be cooked in a pan With 2 practical handles for lifting Fits on kettle grills 480/570 Expand the grilling options on your kettle barbecue (480 and 570)! The large cast iron grill plate is ideal for preparing stir-fries, fish, burgers, vegetables or a complete breakfast from the grill with bacon or pancakes. With the ribbed grilling surface, you can sear marinated or fatty food perfectly or give steaks a great branding. The smooth grilling surface is ideal for fish, burgers or all egg dishes, crepes, potatoes or seafood. The grill plate is equipped with 2 sturdy handles for easy handling on the grill.

Practical carrying bag for storing the kettle barbecue Fits on Chelsea 420 G or City 420 G grill With shoulder strap and carrying handles for easy carrying Washable and dimensionally stable Ideal for on the go, on vacation, when camping The useful carrying bag makes it easy to store and transport the kettle barbecue. With the wide shoulder strap, the bag is easy to carry and is therefore ideal for on the go, on vacation or when camping. The bag is easy to clean, keeps its shape and can simply be washed if it gets dirty.

Lightweight carbon steel pan Ø 28 cm with excellent heat resistance Removable handle for space-saving use on the grill and when stowing away Ideal for gas grills and side burners, as well as all types of stoves, ovens, etc. Hammered frying surface with non-stick effect Ideal for searing, cooking, roasting and braising The lightweight Ø 28 cm carbon steel pan is ideal for searing, cooking, roasting and braising on the barbecue or over the side burner. Thanks to the removable handle, it also fits effortlessly on the closed kettle grill or barbecue station. The frying surface with hammered finish ensures a perfect non-stick effect and is easy to clean. Use the small pan for delicious vegetable and meat pans, for frying steaks or for grilling gratins, casseroles, a frittata and many other pan-fried dishes.

Versatile and suitable for a wide range of grilling options With gourmet pan for frying, braising, baking and cooking - with 2 handles Ideal for paella, pasta, meat and vegetable pans, quiche, cakes, gratins and more With perforated tray for pizza, bread, vegetables, meat, fish, finger food and desserts Made from porcelain enameled steel Compatible with 480/570 kettle grills The must-have accessory set for the Outdoorchef kettle barbecue: the gourmet set! It consists of a highly versatile pan and a perforated plate. The gourmet pan is perfect for searing over direct heat as well as for braising, baking and cooking over indirect heat. While the deliciously smelling rice simmers in the pan, fish, for example, can be gently steamed directly above it on the perforated tray. Use the large pan for grilling aromatic vegetables and meat or for gratins and cakes. Thanks to the regularly perforations, the perforated tray is ideal for small grilled food, such as finger food, as the entire grilled food can be placed on or removed in one easy step. The perforated tray is also ideal for baking bread rolls or pizza, as it allows the heat to circulate optimally and reach the food directly. The pan and perforated tray are both made of easy-care porcelain enameled steel, which makes them very light and ensures excellent heat conduction.

Solid cast iron grill plate for kettle grills Optimum heat storage and heat distribution 2-sided: ribbed and smooth side Ideal for stir-fries, egg dishes, crepes, fish, burgers and anything that can be cooked in a pan With 2 practical handles for lifting Fits on kettle grills 420 Expand the grilling options on your kettle barbecue (420)! The large cast iron grill plate is ideal for preparing stir-fries, fish, burgers, vegetables or a complete breakfast from the grill with bacon or pancakes. With the ribbed grilling surface, you can sear marinated or fatty food perfectly or give steaks a great branding. The smooth grilling surface is ideal for fish, burgers or all egg dishes, crepes, potatoes or seafood. The grill plate is equipped with 2 sturdy handles for easy handling on the grill.

Rotisserie basket for filling with chips, vegetables, meat, chestnuts, potatoes and even popcorn The extra fine wire mesh makes it possible to grill even very small items perfectly without anything slipping out Easy to fill and empty - open directly on the spit and fill with any treats you like Made of high-quality stainless steel - robust, durable and easy to clean The sturdy stainless steel rotating spit basket is ideal for filling with small pieces of food such as chips, vegetables, meat, chestnuts, potatoes and even popcorn. The extra dense wire mesh prevents the food from slipping out and allows it to cook evenly and perfectly thanks to the constant rotation of the skewer. So save yourself the effort of turning and flipping and simply fill the stainless steel basket. To empty the basket, simply stop it in the desired position on the spit and empty it easily.

Octagonal pizza stone made of cordierite for extra tasty, home-baked pizza just like from a stone oven Optimum design, perfectly matched to HEAT gas barbecues With indicator to easily recognize when the stone is hot enough For an extra crispy pizza base - ideal for pizza, tarte flambée, bread and pastries Porous surface of the natural stone absorbs the moisture from the dough during baking and ensures crispy results Excellent heat storage for very high baking temperatures The pizza stone for HEAT gas barbecues ensures perfect, crispy pizza just like from a stone oven! Thanks to its special octagonal design, the cordierite stone offers maximum surface utilization and enough space for extra-large pizzas. The special, open-pored material draws moisture out of the dough during baking, making the pizza extra crispy. To achieve the best possible results, the pizza stone must first be heated to the perfect baking temperature. This is where the ingenious HEAT indicator in the middle of the pizza stone helps! The indicator turns green as soon as the perfect baking temperature is reached.

Easy-to-use barbecue thermometer For monitoring core temperature and cooking compartment temperature Clear and user-friendly display Dual sensor probe - waterproof and dishwasher-safe Timer and alarm function Battery-operated: 2 x 1.5 V AAA Reliable, easy to use and very precise: the Gourmet Check measures the most important temperatures in the grill with ease! The temperature probe is equipped with 2 separate measuring probes and simultaneously measures the core temperature of the food and the exact grilling chamber temperature. Keeping an eye on the cooking process is child's play and you can set individual timer and alarm functions. All important data can be set and read at a glance on the clear and user-friendly display. After the grilling session, the waterproof dual sensor probe can be cleaned in the dishwasher.

Circular XL Ø 41 cm pizza stone made of cordierite for extra tasty, home-baked pizza just like from a stone oven With heat indicator to easily see when the stone is hot enough For a particularly crispy pizza base - ideal for pizza, tarte flambée, bread and pastries Porous surface of the natural stone absorbs the moisture from the dough during baking and ensures crispy results Excellent heat storage for very high baking temperatures The circular XL pizza stone made of cordierite ensures particularly tasty home-baked pizza, just like from a stone oven. The cordierite pizza stone absorbs moisture from the dough during baking, making the pizza especially crumbly and crispy. The practical heat indicator makes it easy to see when the stone is sufficiently preheated and the perfect baking temperature has been reached. The high-quality pizza stone is not only suitable for baking pizza, but also for baking tarte flambée, foccacia, bread and pastries.

Extra convenient XL pizza cutter With extra-large stainless steel blade Ideal for pizza, tarte flambée, bread and other pastries Prevents the topping from slipping Ergonomic handle for effortless work without effort With removable blade for easy cleaning Can be cleaned in the dishwasher The universal rack is a real must-have for all meat lovers! Used as a rib rack, it holds up to 6 ribs and cooks them evenly and without turning on the grill. Used as a roasting basket, it separates the meat from the grill rack and allows it to cook evenly and extra juicy. The porcelain-enameled steel fat drip tray can simply be placed underneath to collect any juices that escape. Both components of the set can of course also be used independently of each other (e.g. as a fat drip tray under a rotisserie spit or as a trivet for a beer can chicken).

Lightweight carbon steel pan Ø 24 cm with excellent heat resistance Removable handle for space-saving use on the grill and when stowing away Ideal for gas grills and side burners, as well as all types of stoves, ovens, etc. Hammered frying surface with non-stick effect Ideal for searing, cooking, roasting and braising The lightweight Ø 24 cm carbon steel pan is ideal for searing, cooking, roasting and braising on the barbecue or over the side burner. Thanks to the removable handle, it also fits effortlessly on the closed kettle grill or barbecue station. The frying surface with hammered finish ensures a perfect non-stick effect and is easy to clean. Use the small pan for delicious vegetable and meat pans, for frying steaks or for grilling gratins, casseroles, a frittata and many other pan-fried dishes.

Versatile and suitable for a wide range of grilling options With gourmet pan for frying, braising, baking and cooking - with 2 handles Ideal for paella, pasta, meat and vegetable pans, quiche, cakes, gratins and more With perforated tray for pizza, bread, vegetables, meat, fish, finger food and desserts Made from porcelain enameled steel Compatible with 420 kettle grills The must-have accessory set for the Outdoorchef kettle barbecue: the gourmet set! It consists of a highly versatile pan and a perforated plate. The gourmet pan is perfect for searing over direct heat as well as for braising, baking and cooking over indirect heat. While the deliciously smelling rice simmers in the pan, fish, for example, can be gently steamed directly above it on the perforated tray. Use the large pan for grilling aromatic vegetables and meat or for gratins and cakes. Thanks to the regularly perforations, the perforated tray is ideal for small grilled food, such as finger food, as the entire grilled food can be placed on or removed in one easy step. The perforated tray is also ideal for baking bread rolls or pizza, as it allows the heat to circulate optimally and reach the food directly. The pan and perforated tray are both made of easy-care porcelain enameled steel, which makes them very light and ensures excellent heat conduction.

Versatile cooking set for more culinary variety on the grill Half-moon design makes it ideal for kettle grills Grill pan with closed base for gratins and roasts With perforated grill pan for grilling vegetables Made of porcelain enameled steel A well-rounded affair: the half-moon cooking set for the kettle grill ensures maximum use of space on the grilling area and even more variety when grilling! The closed grill pan is ideal for grilling meat and stews, side dishes, casseroles or desserts. The perforated grill pan allows the heat to circulate and is therefore perfect for vegetables, seafood or finger food. Both pans are made of porcelain enameled steel and are easy to clean.

Circular Ø 32 cm pizza stone made of cordierite for extra tasty, home-baked pizza just like from a stone oven With heat indicator to easily see when the stone is hot enough For a particularly crispy pizza base - ideal for pizza, tarte flambée, bread and pastries Porous surface of the natural stone absorbs the moisture from the dough during baking and ensures crispy results Excellent heat storage for very high baking temperatures The circular pizza stone made of cordierite ensures particularly tasty home-baked pizza, just like from a stone oven. The cordierite pizza stone absorbs moisture from the dough during baking, making the pizza especially crumbly and crispy. The practical heat indicator makes it easy to see when the stone is sufficiently preheated and the perfect baking temperature has been reached. The high-quality pizza stone is not only suitable for baking pizza, but also for baking tarte flambée, foccacia, bread and pastries.

Solid cast iron pan with excellent heat characteristics Optimal heat accumulation and extremely heat-resistant Universal size Ø 28 cm Suitable for grill, side burner, oven, fireplace and all types of stove Ideal for pan-fried dishes, braised dishes, casseroles, stir-fries, cakes and desserts With 2 handles for easy lifting With enamel coating to protect against moisture and rust The solid cast iron pan offers excellent heat properties and has long been part of the basic equipment of every outdoor kitchen! Thanks to the excellent heat retention, the cast iron pan not only achieves perfect roasting flavors, but also a very even heat distribution over the entire surface. This universal pan can therefore be used for much more than just searing steaks and meat. The high rim makes it ideal for braising, casseroles, gratins, cakes and desserts. The 2 handles make the pan easy to lift. The cast iron pan has an enamel coating to protect against moisture and rust.

Extra solid and sturdy Especially large shovel made of lightweight aluminum Ergonomic soft-touch handle for comfortable use Optimum size for pizzas up to 35 cm The extra sturdy and robust pizza peel is made of lightweight aluminum and is equipped with an ergonomic soft-touch handle. The handy scoop makes it easy to place and remove pizzas, tarte flambée, flatbreads and sandwiches. The extra-large scoop is ideal for pizzas up to 35 cm.

Solid cast iron grill plate for extremely even heat distribution Excellent heat storage for intensive searing and great roasting flavors With smooth and ribbed grilling surface - can be turned over Ideal for burger patties, steaks, vegetables, fish, seafood, pancakes or breakfast from the grill with fried egg and bacon With fat drain hole The solid cast iron grill plate ensures extremely even heat distribution and gives meat, steaks, burger patties, fish and vegetables perfect roasted flavors. The cast iron plate with a smooth and ribbed grilling surface can be used universally and is suitable for everything that can be fried in a pan or would normally fall through the grid. For example, prepare breakfast with eggs, bacon or pancakes directly on the grill or fry seafood, vegetables and small grilled food. The grill plate has a grease drainage opening for excess liquids.